Wednesday, March 2, 2011

Pasta Primavera

1 bottle (8 oz) Kraft House Italian Dressing
3/4 cup Miracle Whip
1 tsp Italian seasoning
2 cups rotini, cooked and drained
2 cups broccoli florets
4 oz. Provolone cheese, cubed
1/2 cup chopped red pepper
1/2 cup sliced carrots
1/2 cup red onions, chopped

Mix it all and refrigerate.

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